Automate decoration. Scale production. Grow your business model.

IMAGO Printer
at IBA

🎁Claim an exclusive trade show discount available only during IBA 2025!

  • 18-22.05.2025, 9:30 - 18:00
  • HALL 14 | STAND 14.F18, Düsseldorf, Am Staad
IMAGO AT IBA
IMAGO IBA

Let’s Talk Business — Stay Connected with IMAGO

Are you exploring innovative solutions for your bakery or confectionery business? If IMAGO technology caught your attention at IBA 2025, don’t leave without connecting with us — there’s more waiting for you.

  • Receive tailored information for your production needs
  • Schedule a follow-up consultation or demo
  • Stay ahead with updates on new technologies and product launches

    Schedule a meeting at the trade show to discuss partnership opportunities!

    Learn how our devices can increase your productivity and help you discover new markets.

    Meet our experts and discover solutions tailored to your business needs.

    Be inspired by the success stories of our customers around the world.

    Sign up now!

    Why IMAGO?
    IMAGO is a technology partner for bakeries and confectioneries that aim to do more than just create beautiful products — we help you scale production, automate processes, and increase your margins.
    Our innovative solutions are designed for decorating cakes, pastries, cupcakes, chocolates, and a wide range of sweet creations.

    Our technology helps streamline operations, introduce new product lines, and drive profitability — whether you’re serving the B2C market or producing for business clients.

    Why visit us at IBA?
    Technology that drives business growth – discover how our printers help optimize production without expanding your team
    Live machine demos – see AMBER CF-40.63, VULPES CF-32.65 PRO, and the ARS surface activation system in action, and how quickly you can go from idea to finished product
    Exclusive trade show offers – only at IBA: special discounts and purchase terms for booth visitors
    1:1 consultations with the IMAGO team – let’s discuss which solution best fits your scale and business goals

    📩 Book your meeting today and discover how IMAGO technology is helping modern bakeries and confectioneries grow.

    Book a meeting
    IMAGO at IBA

    AMBER CF-40.63
    🚀 Automate your decoration. Gain control. Scale your production.

    AMBER CF-40.63 is a high-performance food printing system designed to help bakeries and confectionery producers streamline operations, scale production, and increase profit margins.

    💡 Who is it for?
    Ideal for mid-sized and large-scale confectionery and bakery operations looking to introduce personalization without sacrificing efficiency.

    🔹 Up to 4,800 units/hour – for example, macarons, cookies, gingerbread
    🔹 Direct printing on full 40×60 cm trays – perfect for post-bake cutting and portioning
    🔹 Automatic height detection – reduces waste and increases flexibility
    🔹 Product sold per piece, not by weight – more pricing control and better margins
    🔹 Higher turnover per product – customers buy the entire decorated piece, not just part of it

    Turn time-consuming manual decoration into a streamlined, scalable process. Expand your offer without increasing headcount and tap into new revenue streams in both B2B and B2C markets.

    Get to know VULPES CF-32.65 PRO
    IMAGO at IBA

    VULPES CF-32.65 PRO
    🎯 Compact format. Premium personalization. Scalable potential.

    VULPES CF-32.65 PRO is a professional food printer designed for bakeries and chocolatiers looking to offer personalized products — without compromising on quality and without the need to expand their production facility.

    💡 Who is it for?
    Boutique confectioneries, chocolate artisans, and smaller production sites serving B2B or B2C personalization markets.

    🔹 Designed for macarons, pralines, chocolate, and cookies
    🔹 High printing precision and full color control
    🔹 Compact footprint – easily fits into existing workflows
    🔹 High distance tolerance – enables printing on uneven surfaces
    🔹 Perfect for small to mid-scale production with high margins

    With VULPES CF-32.65 PRO, personalization becomes a predictable, repeatable process — allowing you to offer unique products, boost profitability, and grow your business on your own terms.

    Get to know VULPES CF-32.65 PRO
    IMAGO at IBA

    VIPERA CS-33
    🚀 When speed meets precision. Industrial decoration without compromise.

    VIPERA CS-33 is IMAGO’s most advanced solution for large-scale confectionery production. Designed to integrate into high-throughput lines, it enables mass personalization while maintaining top-tier quality and consistency.

    💡 Who is it for?
    Confectionery factories and producers operating continuous or semi-automated lines, looking to scale efficiently and introduce new personalized product lines.

    🔹 Up to 30,000 cookies, macarons, or wafers decorated per hour
    🔹 Industrial printhead = photographic quality at full speed
    🔹 Fully scalable and repeatable process – no operator dependency
    🔹 The fastest food-grade printing system on the market
    🔹 Compatible with most existing production setups

    🔧 Tailored to your business
    Choose from predefined configurations or talk to us about adapting CS-33 to your specific production needs. From concept to integration – we’ll help you build a new revenue stream directly into your line.

    Get to know CS-33
    IMAGO at IBA

    SHAPER IMAGO ARS

    Turn creativity into scalable product lines. Design, mold, produce – in minutes.

    SHAPER IMAGO ARS is a digital solution that empowers bakeries and confectioners to take control of their 3D decoration process. By transforming design into a flexible, food-safe mold within minutes, you open the door to rapid innovation and product differentiation.

    💡 Who is it for?

    Artisanal bakeries, boutique pastry shops, and producers ready to expand their offering with unique, high-margin products.

    🔹 Fast mold creation – digitize and produce any shape in just minutes

    🔹 Move from 2D to 3D – launch collections with standout visual appeal

    🔹 Use with chocolate, fondant, marzipan, isomalt, ice cream, jelly, meringue, or gummies

    🔹 Perfect mold replication – produce consistent results at any scale

    🔹 Ideal for small-batch innovation or launching seasonal product lines

    Get to know IMAGO ARS
    IMAGO at IBA